Our Passion,
Your Experience

Born from a shared passion for exceptional dining experiences, we set out to create a space that feels like home, while delivering dishes and drinks that surprise and delight. With a focus on seasonal, locally sourced ingredients, we craft menus that celebrate the vibrant flavours of the moment, always with our own creative twist.

Crafting Moments with
Care and Creativity

The heartbeat of Sam & Jak is our passionate team, who bring expertise, creativity and care to everything we do. From our chefs crafting bold, inspired dishes to our front-of-house team ensuring your visit is seamless and enjoyable, we’re dedicated to making every moment memorable.

Have Questions? We’ve Got Answers!

Whether you’re curious about our menu, events or private dining options, our FAQs cover everything you need to know to make the most of your visit to Sam & Jak.

Rolled lamb belly, peas + iberico ham
Banoffee Choux 

Caramelised banana, dulce de leche + cream
Fresh truffle & raclette toastie

@ariminumtruffles
Tonight’s pizza pop up menu, from 5.30pm
No bookings just turn up, eat in or takeaway
Breakfast Buns 

Freshly made potato buns enriched with butter 

- Salmon + scrambled eggs 
- Sausage, egg, bacon + cheese 
- Avo, halloumi + hot honey
Plate of the day + glass of wine £15 

Butter roasted chicken & Caesar salad