Born from a shared passion for exceptional dining experiences, we set out to create a space that feels like home, while delivering dishes and drinks that surprise and delight. With a focus on seasonal, locally sourced ingredients, we craft menus that celebrate the vibrant flavours of the moment, always with our own creative twist.
The heartbeat of Sam & Jak is our passionate team, who bring expertise, creativity and care to everything we do. From our chefs crafting bold, inspired dishes to our front-of-house team ensuring your visit is seamless and enjoyable, we’re dedicated to making every moment memorable.
Whether you’re curious about our menu, events or private dining options, our FAQs cover everything you need to know to make the most of your visit to Sam & Jak.
One of our personal favourites & most popular choice of evening food at weddings - a classic cheese toastie with @westcombe cheddar & @sourdoughrevolutionbakery . A big crowd pleaser cooked on our @firemadeuk
📷 @edschofieldphoto
Thanks @edschofieldphoto for coming over to shoot our new catering menus on the coldest day of the year. More photos coming soon. Bookings for our 2026 events calendar are open!
@somersetgrill
@firemadeuk
@sourdoughrevolution
@maldonoysterco
@jessesmith__wjcastle
@mevalco_
@service.works
@wonkiware
A few new plates
Whipped goats cheese, pickled delica pumpkin + pistachio
Gnocchi, cime di rapa, chilli, garlic + crab
Brioche French toast, roasted cherries & chantilly
